Tahu Putih or Tofu, a Food Raw Material Made from Fermented Soybean Extract. Served on a White Plate. Selective Focus Stock Photo - Image of material, soybean: 245776434
Novel solid-state fermentation extraction of 5-O-caffeoylquinic acid from heilong48 soybean using Lactobacillus helviticus: Parametric screening and optimization - ScienceDirect
What is Natto: a Japanese Fermented Soybean Superfood
Fermented Soybean Extract NSK|Japan Bio Science Laboratory CO., Ltd.