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PDF) A comparative study of free and immobilized brewing yeast fermentation performance based on kinetic parameters | Ilirjan Malollari and Terkida Prifti - Academia.edu
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The effect of pitching rate on the production of higher alcohols by top-fermenting yeast in wheat beer fermentation | Annals of Microbiology | Full Text
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PDF) A comparative study of free and immobilized brewing yeast fermentation performance based on kinetic parameters | Ilirjan Malollari and Terkida Prifti - Academia.edu
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![PDF] Using high pitching rate for improvement of yeast fermentation performance in high gravity brewing | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/046586900d5e638dd3b15ca18915d469aa7a7b54/6-Figure3-1.png "PDF] Using high pitching rate for improvement of yeast fermentation performance in high gravity brewing | Semantic Scholar")
PDF] Using high pitching rate for improvement of yeast fermentation performance in high gravity brewing | Semantic Scholar
![PDF] Using high pitching rate for improvement of yeast fermentation performance in high gravity brewing | Semantic Scholar](https://d3i71xaburhd42.cloudfront.net/046586900d5e638dd3b15ca18915d469aa7a7b54/5-Table2-1.png "PDF] Using high pitching rate for improvement of yeast fermentation performance in high gravity brewing | Semantic Scholar")
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